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12oz / 340g (please note our bags are now 12oz instead of 10.5oz)
Maple · Red Berries · Brown Sugar
Bright, juicy, and beautifully sweet. This washed Kenyan from the Ndaroini Washing Station in Nyeri brings together vibrant red berry notes with the warm sweetness of maple and brown sugar.
Grown by smallholder farmers at 1,600–1,800 meters, this is a clean and balanced expression of Kenyan coffee.
Origin: Nyeri, Kenya
Process: Washed
Varieties: Batian, Ruiru 11, SL28, SL34
Elevation: 1,600–1,800m
12oz / 340g (please note our bags are now 12oz instead of 10.5oz)
Maple · Red Berries · Brown Sugar
Bright, juicy, and beautifully sweet. This washed Kenyan from the Ndaroini Washing Station in Nyeri brings together vibrant red berry notes with the warm sweetness of maple and brown sugar.
Grown by smallholder farmers at 1,600–1,800 meters, this is a clean and balanced expression of Kenyan coffee.
Origin: Nyeri, Kenya
Process: Washed
Varieties: Batian, Ruiru 11, SL28, SL34
Elevation: 1,600–1,800m
