Mexico La Laja - Washed Process

$19.00

12oz / 340g (please note our bags are now 12oz instead of 10.5oz)

Smooth • Balanced • Chocolatey

Region: Chiapas, Mexico | 1000 - 1250 MASL

Varietals: Catimor

Washed Process

Grown in the mountains of Chiapas, Mexico, La Laja comes from ideal growing conditions, combined with elevations between 1,000 and 1,250 meters, allow the coffee cherries to mature slowly, producing a cup that's naturally sweet, balanced, and approachable.

This lot is classified as High Grown (HG), a designation given to coffees cultivated at higher elevations where cooler temperatures encourage slower development and greater flavor complexity. It is also European Preparation (EP), meaning the beans are carefully hand-sorted to remove defects, ensuring exceptional quality and consistency in every bag.

In the Cup
Smooth notes of roasted almond and creamy milk chocolate form the foundation of the cup, complemented by warm cinnamon spice and a bright tangerine finish. The result is a balanced, comforting coffee with just enough citrus to keep each sip lively.

Brew It Your Way Enjoy this coffee for espresso, pour over, french press, drip coffee brewing methods.

12oz / 340g (please note our bags are now 12oz instead of 10.5oz)

Smooth • Balanced • Chocolatey

Region: Chiapas, Mexico | 1000 - 1250 MASL

Varietals: Catimor

Washed Process

Grown in the mountains of Chiapas, Mexico, La Laja comes from ideal growing conditions, combined with elevations between 1,000 and 1,250 meters, allow the coffee cherries to mature slowly, producing a cup that's naturally sweet, balanced, and approachable.

This lot is classified as High Grown (HG), a designation given to coffees cultivated at higher elevations where cooler temperatures encourage slower development and greater flavor complexity. It is also European Preparation (EP), meaning the beans are carefully hand-sorted to remove defects, ensuring exceptional quality and consistency in every bag.

In the Cup
Smooth notes of roasted almond and creamy milk chocolate form the foundation of the cup, complemented by warm cinnamon spice and a bright tangerine finish. The result is a balanced, comforting coffee with just enough citrus to keep each sip lively.

Brew It Your Way Enjoy this coffee for espresso, pour over, french press, drip coffee brewing methods.